
first street taphouse menu
food with flair
Brunch Menu
Egg Sliders
$16.00
Chives, Avocado, Soft Scrambled Eggs, White Cheddar, Bacon, Secret Sauce
Lox and Sourdough
$20.00
Shaved Red Onions, Fried Capers,Smoked Salmon, Herbed Cream Cheese, Roma Tomato, Sciambra Sourdough
French toast
$15.00
Thick Sliced Toast, Mixed Berries, Maple Syrup, Whipped Cream
Seasonal Quiche
$19.00
Chef inspired, side Arugula Salad
Mimosas
$13.50 / $14.00
Classic mimosa, and a rotating specialty mimosa featuring different flavors each week
Coffee
$3.50
Brazilian Medium Roast from Moschetti Coffee
bar bites
SPICED NUTS
$6.00
Chef’s choice
MARINATED OLIVES
$8.00
Spicy House-made Pickled Seasonal Vegetables
CHEESE PLATE
market price
Rotating Cheeses, Marcona Almonds, Fig Jam, Hot Honey, Crackers
Salmon rilletTe
$13.00
Poached and Smoked Salmon, Crème Fraiche, Chives, Lemon, Smoked Paprika, Cornichons, Crostinis
small plates
TRUFFLED FINGERLING POTATOES
$10.00
Oil Poached Fingerling Potatoes, Truffle Oil, Grana Padano, Fines Herbs
Pan seared brussels
$12.00
Caramelized Shallots, Apple Cider Vinegar, Chopped Pecans, Bacon Bits, Hot Honey
Cheese Brûlée
$14.00
Camembert, Demerera Sugar, Red Onion Jam, Sliced Apples, Sour Spiced Almonds, Ciabatta Toast
CRAB & ARTICHOKE DIP
$15.00
Brie & Gruyere Cheese, Marinated Artichokes, Fresh Herbs, Crab, Sourdough Crostinis
M.I.B.C. BURGER SLIDERS
$16.00
Angus Beef Patties, Aged White Cheddar, Balsamic Braised Onions, Arugula, Secret Sauce
*Prepared Medium. Well Done upon request
Calabrian shrimp
$18.00
Sauteed Shrimp, Garlic, Shallots, Spanish Chorizo, Garlic Broth, Calabrian Chili Butter, Toasted Ciabatta
Pork belly ba0 buns
$17.00
Steamed Bao, Sriracha Aioli, Hoisin Sauce, Pickled Carrots, Cabbage Slaw, Micro Cilantro
Seared Scallops
$23.00
White Miso Carrot Puree, Pickled Apples, Pistachio Crust
larger bites
PULLED PORK SANDWICH
$18.00
Slow Cooked Pork, Caramelized Onions, Garlic Thyme Aioli, Sharp White Cheddar, Frisee, Soft Potato Bun, Kettle Chips
Wild mushroom risotto (VG)
$18.00
Arborio Rice, Cremini Broth, Duxelle, Roasted Wild Mushrooms, Daikon Sprouts, Pomegranate Truffle Vinaigrette
SALMON Fillet
$20.00
Rainbow Chard, Melted Leeks, Butternut Puree, Lemon Buerre Blanc
SEARED POLENTA (VG)
$16.00
Baby Carrots, Broccolini, Romesco Sauce
chicken Pot Pie
$17.00
Diced Chicken Breast, Carrots, Peas, Celery, Onion, Chicken Stock, Flakey Crust
Salads
ROASTED BEET SALAD
$15.00
Whipped Feta, Grapefruit, Toasted Pistachio, Arugula, Sherry Gastrique
brussels Sprouts & Apple Salad
$15.00
Shaved Brussels Sprouts, Radicchio, Sliced Apple, Candied Walnuts, Parmesean Crisps, Pomegranate Seeds, Creamy Slaw Dressing
Little Gems
$16.00
Roasted Butternut, Toasted Pepitas, IPA Soaked Cranberries, Shaved Manchego Cheese, Charred Orange Vinaigrette
desserts
CRÈME BRULEE DUO
$8.00
Rotating selection, brewery inspired
Pumpkin spiced Panna Cotta
$9.00
Candied Ginger, Roasted Pepitas
POT DE CRÈME
$7.00
Guittard Dark Chocolate, Peanut Butter Mousse, Crushed Peanuts
kids menu
GRILLED CHEESE
$7.00
Sharp Cheddar, Soft Bun, Vegetable Sticks
MINI BURGERS
$8.00
Two Sliders, Sharp Cheddar, side of Ketchup, Vegetable Sticks.
*Prepared Medium. Well Done upon request
draft
SAGINAW GOLDEN ALE
$6.75 / pint
4.3% ABV | 21 IBU
ANGLES & DANGLES BLONDE ALE
7.00 / pint
4.7% ABV | 14 IBU
IVY BELLS PILSNER
7.50 / pint
5.1% ABV | 31 IBU
monomoy MÄRzen Lager
$7.50 / pint
5.5% ABV | 21 IBU
SURVIVOR’S TALE PALE ALE
$8.00 / pint
5.8% ABV | 44 IBU
HYDRAULIC SANDWICH IPA
$8.50 / pint
7.1% ABV | 51 IBU
Shop 31 S.M.A.S.H. IPA
$8.50 / pint
6.3% ABV | 34 IBU
ferry no. 2 IPA
$8.50 / pint
6.5% ABV | 57 IBU
Mudd Puppy Brown Ale
$6.75 / pint
5.8% ABV | 25 IBU
SHIPWRIGHT’S PORTER
7.50 / pint
6.3% ABV | 43 IBU
COAL SHED STOUT
$8.00 / pint
6.7% ABV | 25 IBU
FARRAGUT’S FARMHOUSE BARREL AGED SAISON
$9.00 / glass
8.3% ABV | 18 IBU
2 TOWNS CIDERHOUSE - BRIGHT CIDER
$9.00 / pint
Corvallis, OR – 6% ABV
non-alc's
MEXICAN COKE
$3.75
CANNED COKE, DIET COKE, SPRITE
$1.50
JONES SODA
$3.00
LA CROIX SPARKLING WATER
$2.00
JUICE BOX
$1.75
BOTTLED WATER
$1.00
wine
WAR WORKER
$9.75 | $36.00
100% Chardonnay | Napa, CA – 13.7% ABV
DIG ON FOR VICTORY
$10.00 | $37.00
Red Blend | Sonoma Valley, CA – 13.9% ABV
ZIPP IT
$13.50 | $50.00
100% Napa Valley Cabernet Sauvignon | Sonoma, CA – 14.7% ABV
Domaine laurier
$10.00 | $38.00
Sparkling Cuvée Brut Chardonnay | North Coast, CA – 12.0% ABV
Road 31 Wine Co.
$13.00 | $65.00
2017 Blanc de Noir; “Carneros”, Sparkling WineNapa Valley, CA – 12% ABV
ca'momi winery
$9.50 | $32.00
Sauvignon Blanc | Paso Robles, CA – 13.5% ABV
RANCHO SISQUOC
$9.00 | $35.00
90% Riesling, 10% Sylvaner | Santa Barbara, CA – 12% ABV
Castoro Cellars
$8.50 | $29.00
Rosé | Napa Valley, CA – 13.6% ABV
VALLEY OF THE MOON
$13.00 | $46.00
100% Pinot Noir | Sonoma County, CA – 14.1% ABV